Assistant Cook

  • Kota Tangerang
  • My Meal Catering

Tugas dan tanggung jawab:Menerima dan mencek bahan baku dari adminMempersiapkan, membersihkan, menimbang, memotong dan menata bahan baku masakan sehingga siap dimasak oleh cookMelakukan Pemorsian daging, ayam , ikanMembantu cook untuk mengoreng dllMembersihkan dan merawat perlengkapan kerja, chiller, frezzer.Menjaga dan memelihara perlengkapan barang kerjaMasuk kerja 6 hari dalam 1 mingguPenempatan di Tangerang, Jakarta, Surabaya, dan BandungJam kerja, Masuk Masak Breakfast 3.00-6.00, Masak Lunch 7.00-10.00, Masak Dinner Jam 13.00-16.00Contoh : Lamaran As. Cook TGRKode Wilayah :Tangerang = TGRJakarta = JKTSurabaya = SBYBandung = BDG

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